En
"En" is a cozy hidden gem nestled in the quiet residential streets of Phra Khanong. Specializing in oden, this warm and inviting restaurant offers daily-changing fish dishes and homemade Japanese comfort food prepared with care by the friendly owner couple. With a relaxed atmosphere, guests often find themselves chatting with regulars, making each visit feel like a gathering among friends. Must-tries include the freshly steamed handmade meat buns and sashimi from the owner’s own catch. Due to its popularity, reservations are highly recommended for this charming spot.
Sot Bangkok
"Sot Bangkok" is a must-visit spot for those craving authentic Korean flavors. With a carefully curated menu of just 3-4 dishes, each item is crafted to perfection. The signature dish, grilled rice topped with sous-vide pork steak, is incredibly tender and flavorful, even without dipping sauce. An added delight is the unlimited refills of side dishes, making every meal even more satisfying. Friendly and attentive staff enhance the dining experience, while the cozy ambiance evokes memories of a true Korean restaurant. A place worth returning to!
Aulis Phuket
"Aulis Phuket" opened in December 2023 as the first Thailand venture under Michelin-starred chef Simon Rogan's vision, embracing the exclusive 'chef's table' concept. The multi-course tasting menu showcases native ingredients, carefully selected through collaborations with local growers. Guests begin with an amuse-bouche and drinks in the lounge before taking a front-row seat at the open kitchen to witness precise plating of farm-to-table creations. For a unique experience, the thoughtfully curated non-alcoholic pairing is also worth trying.
AKKEE
"AKKEE" is a Michelin-awarded hidden gem that offers bold, regionally inspired Thai cuisine in an intimate, dimly lit setting. With a seasonal menu that reinterprets traditional Thai flavors through refined techniques, each dish delivers a rustic yet sophisticated edge. Prepared in a no-frills kitchen, the food stays true to its roots while offering distinct depth of flavor. For the ultimate experience, opt for the set menu paired with a selection of Thai draft beers.
NAWA
A Michelin-awarded restaurant, "Coda" embodies the concept of innovation, reflected in its logo—a needle flower formed from an N and W, symbolizing "Nawa," the Thai word for innovation. The chefs masterfully blend modern techniques with bold, authentic central Thai flavors, offering a seasonal tasting menu featuring finger foods, small bites, and reimagined main courses. Set in a sleek, low-lit dining room with a modern and elegant ambiance, "Coda" delivers a sophisticated and avant-garde Thai culinary experience.
Coda
A proud Michelin-awarded restaurant, "Coda" offers a refined dining experience where a chef with a decade of experience in Australia masterfully blends modern techniques with the essence of regional Thai cuisine. His innovative approach creates a fresh identity for Thai gastronomy. Set in an elegant space with high ceilings, the meticulously crafted tasting menu delivers delicate yet richly layered flavors, making for an unforgettable culinary journey where tradition meets innovation.
AVANT
"AVANT" is a visionary French dining experience led by a renowned Singaporean chef who masterfully blends traditional and modern techniques with exceptional attention to detail. Guests seated at the L-shaped counter can witness the dynamic energy of the kitchen while indulging in meticulously crafted dishes. The name "AVANT" means "before" or "ahead" in French, symbolizing the chef’s journey—drawing from past experiences to create a refined, forward-thinking culinary vision. Located on the 30th floor of Kimpton Maa-Lai Bangkok, it offers breathtaking views of the city’s creative district, enhancing an already extraordinary dining experience. A proud recipient of one Michelin star, "AVANT" redefines contemporary French cuisine with Asian sensibilities.
Ginzado 26
"Ginzado 26" is a top-rated yakiniku restaurant in Bangkok, offering premium wagyu beef sourced from contracted farms. With a refined and cozy ambiance, it’s perfect for business meetings or family gatherings. The menu features high-quality selections like special karubi (short rib) from Japanese black wagyu, complemented by house-made sauces and kimchi. Their budget-friendly lunch starts from just 180 THB, making it one of the best-value yakiniku spots in Bangkok. An in-house butcher shop also sells premium wagyu and Japanese delicacies to take home. With baby chairs and sofa seating available, it’s an excellent choice for all occasions.
Sornthong Restaurant
For top-quality seafood at reasonable prices, "Sornthong Restaurant" is a must-visit. Recognizable by its large yellow sign in Thai and Chinese, this family-run establishment has been serving fresh seafood for over 20 years. Ingredients are handpicked from the restaurant's outdoor tanks and cooked to perfection. A must-try is the fried oysters with creamy eggs and a sweet-sour-spicy chili sauce. Beyond seafood, their well-marinated grilled pork satay is also a standout dish.
Yakiniku Oniku to Gohan
"Yakiniku Oniku to Gohan" lives up to its name by celebrating both premium meats and exceptional rice. The restaurant’s freshly cooked rice, served in a traditional ohitsu container, is a highlight. Leftover rice? No problem—they’ll wrap it into onigiri for takeaway. Among the many yakiniku spots in Nihonmachi, this restaurant stands out with its unique "rice as the star" concept, earning a loyal following among Bangkok's Japanese community. Despite its focus on rice, the quality meats and side dishes alone are satisfying, all at wallet-friendly prices. Solo diners will also appreciate the comfortable counter seating, making it a perfect spot for a solo yakiniku experience. Due to its popularity, reservations are highly recommended.
Okinawa Restaurant Kinjo
"Okinawa Restaurant Kinjo" brings the warmth of Okinawan home cooking to Bangkok. With Orion beer lanterns, Japanese menu signs, and the soothing sounds of Okinawan music, stepping inside feels like a quick escape to the islands. The menu features healthy and delicious options like Goya Champuru and Okinawa Soba, all at reasonable prices, making it a favorite among regulars. A must-try is the signature "Soki Soba," where light, savory broth meets uniquely textured noodles and tender, flavorful pork ribs—a perfect dish to end a night out. Whether you're craving a break from Thai food or longing for a taste of Okinawa, this cozy spot offers a comforting dining experience.
Somboon Seafood (Central Embassy)
"Somboon Seafood (Central Embassy)" is a renowned seafood restaurant that has been delighting diners since 1969 with its unique blend of Thai and Chinese flavors. The signature dish, Pu Pad Pong Curry, has been hailed as the best in the world by international media and is a must-try for visitors to Thailand. Known for hosting prominent figures from around the globe, the restaurant continues to uphold its time-honored traditions and flavors passed down through generations. Enjoy exceptional seafood in the sophisticated setting of Central Embassy.
Azuma Soba 49
"Azuma Soba 49" is a popular destination in Bangkok for authentic Japanese soba noodles. All soba dishes are priced the same for up to three servings, offering excellent value. The menu also features a wide selection of side dishes and rice bowls, making it perfect for casual meals or as an izakaya. On weekends, it attracts families with children, making it versatile for various dining occasions. A must-visit spot for those craving delicious Japanese soba.
Azuma Soba
"Azuma Soba" is a beloved spot in Bangkok for authentic Japanese soba noodles. All soba dishes are offered at the same price for up to three servings, making it a great value. The menu also includes a variety of side dishes and rice bowls, making it versatile enough for casual dining or as an izakaya. On weekends, it’s popular among families with children, making it suitable for various dining occasions. A must-visit for anyone craving delicious Japanese soba.
Nippon Tei President Tower
"Nippon Tei President Tower," established in 1988, is the flagship restaurant of this long-standing Japanese dining chain in Thailand. With over 30 years of history, it offers authentic Japanese cuisine crafted with premium ingredients directly imported from Japan, including seasonal delicacies. The extensive menu features kaiseki courses, noodles, rice bowls, and desserts, catering to casual diners and formal business gatherings alike. Private dining rooms are available for a more exclusive experience, and the restaurant also provides catering services for events such as parties and weddings.
Wolfgang’s Steakhouse Bangkok
"Wolfgang's Steakhouse Bangkok" is the Bangkok branch of the legendary steakhouse brand with over 40 locations worldwide. Known for using only USDA Prime Black Angus beef, each cut is meticulously dry-aged on-site by skilled butchers to create iconic dishes like Porterhouse, Prime New York Sirloin, Rib Eye, and Filet Mignon. These steaks are luxuriously tender and juicy, served sizzling hot with a beautifully caramelized crust. Beyond steaks, the menu features lamb, sashimi-grade tuna and salmon, fresh lobsters, and more. Classic sides like Creamed Spinach and German Potatoes perfectly complement the dishes, while appetizers such as Shrimp and Lobster Cocktails, Fresh Oysters, and Canadian Bacon provide the ideal start to an unforgettable dining experience.
Dalian China Cuisine Phrom Phong
"Dalian China Cuisine Phrom Phong" is a Chinese eatery offering over 100 dishes of Northern Chinese home-style cuisine, crafted by its Dalian-born owner. Its signature dish, the "pan-fried dumplings with crispy wings," is a must-try, featuring a chewy homemade wrapper made from a blend of three flours and generously stuffed fillings. Classic pork and chive dumplings are available alongside options like shrimp, duck, and beef. Most dishes are priced affordably in the 100-baht range, including tax and service. A thoughtful touch: every dish incorporates ginger for added health benefits.
Nami Teppanyaki Steakhouse
"Nami Teppanyaki Steakhouse," located in JW Marriott Hotel Bangkok, is one of the few authentic teppanyaki restaurants in the city, offering a seamless blend of Japanese and Asian flavors. Watch skilled chefs transform your meal into a mesmerizing performance right before your eyes. Featuring premium imported Wagyu beef and exquisite seafood, the diverse menu promises a symphony of flavors with every bite. For intimate gatherings or business dinners, the private teppanyaki dining rooms elevate your experience to a new level. Discover the artistry of teppanyaki where tradition meets innovation for unforgettable moments.
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