GAPOW TAPAE
"GAPOW TAPAE" is a specialty restaurant dedicated to gapao dishes, founded by an owner with an unusual background as an engineer. Originally, he sold fried fish balls and stewed fish stomachs, which were well-received, prompting him to pursue a culinary career. Focusing on the gapao dishes he grew up eating, he started with a delivery service for gapao bento boxes. After six years, he finally opened his own restaurant, spending 18 months carefully selecting ingredients and perfecting the menu, which has since gained great popularity. The restaurant’s name, like its menu, reflects a unique and creative spirit.
Methavalai Sorndaeng
"Methavalai Sorndaeng" is a classic Thai restaurant located right in front of the Democracy Monument. Since its establishment in 1957, it has welcomed numerous notable figures. The interior exudes an elegant atmosphere, with staff dressed in white uniforms providing attentive service. Guests can enjoy traditional Thai dishes while listening to live performances of 1980s Thai music influenced by chanson. This timeless restaurant offers a unique dining experience that transcends eras, making it a must-visit spot in Bangkok.
Taburete
"Taburete" is a chic and charming Spanish bar where you can enjoy authentic Spanish cuisine and drinks at the counter. Highly recommended dishes include the rich tomato sauce dishes and the risotto-style seafood paella made with fresh ingredients. The menu offers small to medium portions, allowing you to sample a variety of dishes. The attentive staff are knowledgeable and offer excellent wine pairings. It gets quite busy after 6 PM, so reservations are recommended. Don't miss their homemade ice cream and desserts for a perfect finish to your meal.
ARROZ
"ARROZ" is a Spanish restaurant known for its rice dishes, particularly paella, and offers a wide selection of Spanish wines. The dishes, including paella and beef ribs, are highly praised for their exceptional quality. The warm, inviting interior and spacious seating make it a comfortable and relaxing place to enjoy a meal with friends or family. The staff are attentive and provide excellent service, ensuring a pleasant dining experience. "ARROZ" is a highly recommended spot for those seeking a high-level dining experience in a cozy, welcoming atmosphere.
Barcelona Gaudi Restaurant
"Barcelona Gaudi Restaurant" is a unique Catalan-style Spanish restaurant in Bangkok, led by a Spanish chef. Known for its casual vibe and excellent value for money, the restaurant offers delicious dishes no matter what you order. The paella, prepared fresh upon order, is a must-try, with the rich flavors of shrimp and shellfish deeply infused into the rice. Tapas and affordable wines make it a great spot for drinks as well. The friendly staff and lively atmosphere make "Barcelona Gaudi Restaurant" a welcoming place to enjoy a fun and vibrant dining experience.
El Tapeo
"El Tapeo" is an authentic Spanish restaurant that originated from Madrid and opened its sister branch in Thailand. Celebrating its second anniversary in 2019, the restaurant introduced a revamped menu, including the delightful "Smoked Duck and Avocado Salad with Homemade Orange Sauce." A must-try is the traditional Spanish dessert "Torrijas," enjoyed during Easter, made with milk-soaked bread, cinnamon, and sugar, perfect as a post-meal treat. Paired with their selection of "Iconic Wines," the dishes are elevated to a whole new level, offering a complete and satisfying dining experience.
Scarlett Wine Bar & Restaurant
"Scarlett Wine Bar & Restaurant" at Pullman Hotel G offers a perfect blend of French cuisine and wine, with a stunning view of Bangkok’s MahaNakhon Tower. This "sky bistro" is ideal for business meetings or casual dining, featuring over 230 wine labels from both the Old and New Worlds, along with tapas, cheeses, and cold cuts. A standout dish is the grilled beef, aged in a dedicated chamber and cooked over tamarind wood for an exceptional flavor. With 160 seats, 70% indoors and covered outdoor seating, you can enjoy your meal rain or shine, making it a great spot for a relaxed yet refined business meal.
Le Normandie
The Michelin-starred "Le Normandie" at the Mandarin Oriental Bangkok is a renowned fine dining French restaurant, leading the culinary scene in Bangkok and Asia for over 40 years. The dishes, crafted with fresh ingredients flown in directly from France, are a true celebration of traditional French cuisine, presented with exquisite beauty. Inside, the elegant setting is adorned with crystal chandeliers and vibrant floral arrangements, while offering breathtaking views of the Chao Phraya River. "Le Normandie" is the perfect restaurant to visit on special occasions, offering a luxurious experience. Please note, jackets are required for gentlemen.
Mezzaluna
"Mezzaluna" is a two-Michelin-starred restaurant that sits high above Bangkok, offering an extraordinary dining experience. Located on the 65th floor of a luxury hotel, it boasts stunning views of the Chao Phraya River. The chef curates seasonal menus inspired by Japanese flavors, using only the finest ingredients, elevated by refined French techniques. Guests are treated to live quartet performances, and for special occasions like birthdays or anniversaries, a violinist adds a personal touch with table-side serenades. A dinner at "Mezzaluna" promises an unforgettable, luxurious experience in the heart of Bangkok.
Elements, Inspired by Ciel Bleu
"Elements, Inspired by Ciel Bleu" is a Michelin-starred restaurant located within The Okura Prestige, offering a unique blend of Japanese and French cuisine. Using seasonal ingredients sourced from Japan, the dishes are crafted with traditional French techniques but with a light and refined touch that highlights the essence of Japanese flavors. From dashi made with bonito flakes to sauces featuring yuzu, the menu appeals to both local and international palates. The impeccable service and luxurious ambiance, characteristic of a five-star hotel, ensure an unforgettable dining experience.
Red Sky
"Red Sky" is a renowned rooftop bar and restaurant located in the heart of Bangkok, offering breathtaking views of the city skyline. While the outdoor bar area is a popular choice for casual drinks, the indoor dining area provides a more intimate setting, perfect for enjoying fine French cuisine on special occasions. The seasonal set menu, changing every three months, showcases the chef’s culinary expertise, making it the ideal way to savor the sunset. After dinner, head up to the champagne bar on the top floor to toast once again while taking in the sparkling night view. Please note the dress code: no shorts, tank tops, or sandals.
Aubergine French Restaurant
"Aubergine French Restaurant" is a hidden gem located down a quiet alley off Saladaeng Road, housed in an 80-year-old charming home. The restaurant offers traditional French cuisine in a warm and welcoming atmosphere. One of the highlights is the escargot, imported from France and served in the classic Burgundy style with a rich garlic butter sauce. Wine lovers will appreciate the carefully curated selection by the owner. With French chansons playing in the background, and private rooms available, it's an ideal spot for business dinners or special celebrations.
Palmier by Guillaume Galliot
"Palmier by Guillaume Galliot" is a French restaurant located within the Four Seasons Hotel Bangkok. Surrounded by the tranquil ambiance of the Chao Phraya River, the restaurant offers a serene dining experience. Reflecting the rich culinary traditions of the Loire Valley, the menu is crafted by a Michelin three-star chef with years of experience at Four Seasons Hong Kong. Each dish combines classic French techniques with a modern twist, providing an exquisite dining journey in a picturesque setting.
Denkushiflori BKK
"Denkushiflori BKK" is a renowned restaurant in Bangkok, created through the collaboration of the acclaimed "Florilège" and "DEN" restaurants, combining Japanese and French culinary traditions through skewered dishes. The menu only lists the ingredients, keeping guests eager to see how they will be presented. With a focus on local ingredients and innovative techniques, the dishes provide a unique and evolved dining experience. Enjoy a refined and memorable meal at the elegant counter or in one of the private rooms, where Japanese and French flavors come together in perfect harmony.
Kakurega Hanare
"Kakurega Hanare" in Thong Lo offers an extensive menu blending Japanese, Western, and Chinese cuisines. With a variety of private rooms, it's perfect for business meetings or intimate gatherings. Featuring over 200 dishes, including sushi, sashimi, wagyu beef, and kushikatsu, each dish is crafted to highlight seasonal ingredients. Sushi starts at just 39B, served with a selection of soy sauces from all over Japan. Don't miss the premium wagyu steak or the fragrant kushikatsu fried in high-quality beef fat imported from Japan.
Umenohana(Thong Lo)
"Umenohana (Thong Lo)" offers a traditional Japanese ambiance in the heart of Bangkok. With private rooms available, the restaurant serves beautifully crafted kaiseki cuisine centered around healthy ingredients like yuba and tofu. Perfect for business meetings, family gatherings, or celebratory occasions with friends, the exquisite presentation and delicate flavors, prepared by Japanese chefs, create a memorable dining experience.
Umenohana(Solaria)
"Umenohana (Solaria)" offers a traditional Japanese ambiance in the heart of Bangkok. With private rooms available, the restaurant serves beautifully crafted kaiseki cuisine centered around healthy ingredients like yuba and tofu. Perfect for business meetings, family gatherings, or celebratory occasions with friends, the exquisite presentation and delicate flavors, prepared by Japanese chefs, create a memorable dining experience.
Sushi Sekiji
"Sushi Sekiji" is located on Thaniya Street and is perfect for business meetings or family meals. Offering an omakase course starting at 1,500B, this sushi restaurant features creative sushi inspired by Edomae style and seasonal dishes at reasonable prices. In addition to sushi, the tempura, freshly fried in front of you, is light and crispy. The wide selection of wines, champagne, and sake pairings adds to the experience. With private rooms available, it's ideal for hosting meetings or special occasions.
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