ainoma
"ainoma" is a cozy izakaya in Bangkok known for its heartwarming oden and regional specialties from Iwate and the Tohoku region of Japan. Enjoy dishes like hanpen, daikon, and wheat gluten oden skewers for just 50B each. The intimate counter seating is perfect for solo diners or small groups looking to unwind with quality sake, rare Japanese delicacies, and the famed Kamaishi-style ramen. With a relaxed atmosphere and attentive service, ainoma offers a true taste of Japan's northern hospitality in the heart of the city.
TORIHADA
"TORIHADA" is a renowned yakitori and chicken specialty restaurant originally from Ningyocho, Tokyo. Known for its commitment to freshness, the shop prepares whole chickens in-house daily to offer rare cuts at peak quality. Diners can indulge in everything from expertly grilled yakitori and delicate chicken sashimi (available only on the day it's prepared) to rich chicken hotpots. With its authentic approach and artisanal care, TORIHADA has become a favorite among Japanese locals and savvy international food lovers alike in Bangkok.
iODE
"iODE" is a Paris-inspired Neo Bistro nestled in Bangkok’s Sathon district. Centered around premium seafood, each dish offers inventive French flavors crafted with precision. From aged sea bream sashimi with yuzu kosho vinaigrette to scallops that highlight natural sweetness, every plate is a delight. Watch the culinary artistry unfold in the open kitchen, all within a stylish, relaxed setting. Ideal for a memorable evening, iODE brings the true taste of Paris to Bangkok with elegance and flair.
VOLARE Italian Restaurant & Pizzeria
"VOLARE Italian Restaurant & Pizzeria" is a hidden gem in Bangkok offering a true taste of Italy. Enjoy freshly baked bread, creamy burrata, authentic carbonara (without cream!), flavorful pasta, and delicious pizzas—all made with high-quality, fresh ingredients. The wide selection of wines and warm, multilingual service create a welcoming atmosphere reminiscent of Italy. Whether you're after a casual lunch or a romantic dinner, VOLARE delivers an unforgettable Italian dining experience that keeps guests coming back.
La Vela Pizza and Pasta Restaurant
"La Vela Pizza and Pasta Restaurant" is a cozy, home-style Italian spot that feels like dining in a friend’s kitchen. The handmade decor and quirky New York landmark photos add charm and warmth. Freshly prepared pasta, flavorful pizza, and a satisfying seafood mix platter are all highlights, while the made-to-order tiramisu stands out for its freshness. The friendly and attentive staff make the experience even more enjoyable. For a peaceful yet flavorful escape, this hidden gem is worth a visit—just be sure to book ahead on weekends!
Aburi ISHIDA
"Aburi ISHIDA" is a top-tier yakitori spot in Bangkok, known for its dedication to freshness—so much so that many meats can be enjoyed raw. Must-tries include the morning-cut liver sashimi and the juicy tsukune, which tastes just like a mini hamburger steak. Beyond skewers, the restaurant also offers standout daily pasta specials, with the Bolognese being a fan favorite. Open until late, it’s perfect for relaxed evenings with drinks. Due to its popularity, especially on weekends, reservations are highly recommended.
Great Shanghai Restaurant
"Great Shanghai Restaurant" has been a beloved dining destination in Bangkok since 1966, originally specializing in Chinese cuisine but now also offering a wide range of Thai dishes. Conveniently located right under BTS Phrom Phong, it boasts a spacious interior spanning three floors with private rooms available—ideal for group gatherings. The extensive menu features classic Chinese favorites like dumplings, chili shrimp, fried rice, and noodles, as well as flavorful Thai options. With its nostalgic charm and long-standing reputation, this restaurant is perfect for those seeking authentic flavors in a relaxed setting.
IM CHAN
"IM CHAN" is a beloved local eatery just a one-minute walk from BTS Phrom Phong, popular among both tourists and expats. Offering the lively ambiance of a Thai street stall in a clean and open-air setting, it’s perfect for those who want an authentic yet comfortable dining experience. The extensive menu features all-time favorites like Khao Man Gai, Pad Thai, Tom Yum Goong, and stir-fried dishes—all at affordable prices. Frequently featured in travel guides, "IM CHAN" is a must-visit for reliable, delicious Thai food in Bangkok.
En
"En" is a cozy hidden gem nestled in the quiet residential streets of Phra Khanong. Specializing in oden, this warm and inviting restaurant offers daily-changing fish dishes and homemade Japanese comfort food prepared with care by the friendly owner couple. With a relaxed atmosphere, guests often find themselves chatting with regulars, making each visit feel like a gathering among friends. Must-tries include the freshly steamed handmade meat buns and sashimi from the owner’s own catch. Due to its popularity, reservations are highly recommended for this charming spot.
Sot Bangkok
"Sot Bangkok" is a must-visit spot for those craving authentic Korean flavors. With a carefully curated menu of just 3-4 dishes, each item is crafted to perfection. The signature dish, grilled rice topped with sous-vide pork steak, is incredibly tender and flavorful, even without dipping sauce. An added delight is the unlimited refills of side dishes, making every meal even more satisfying. Friendly and attentive staff enhance the dining experience, while the cozy ambiance evokes memories of a true Korean restaurant. A place worth returning to!
Aulis Phuket
"Aulis Phuket" opened in December 2023 as the first Thailand venture under Michelin-starred chef Simon Rogan's vision, embracing the exclusive 'chef's table' concept. The multi-course tasting menu showcases native ingredients, carefully selected through collaborations with local growers. Guests begin with an amuse-bouche and drinks in the lounge before taking a front-row seat at the open kitchen to witness precise plating of farm-to-table creations. For a unique experience, the thoughtfully curated non-alcoholic pairing is also worth trying.
AKKEE
"AKKEE" is a Michelin-awarded hidden gem that offers bold, regionally inspired Thai cuisine in an intimate, dimly lit setting. With a seasonal menu that reinterprets traditional Thai flavors through refined techniques, each dish delivers a rustic yet sophisticated edge. Prepared in a no-frills kitchen, the food stays true to its roots while offering distinct depth of flavor. For the ultimate experience, opt for the set menu paired with a selection of Thai draft beers.
NAWA
A Michelin-awarded restaurant, "Coda" embodies the concept of innovation, reflected in its logo—a needle flower formed from an N and W, symbolizing "Nawa," the Thai word for innovation. The chefs masterfully blend modern techniques with bold, authentic central Thai flavors, offering a seasonal tasting menu featuring finger foods, small bites, and reimagined main courses. Set in a sleek, low-lit dining room with a modern and elegant ambiance, "Coda" delivers a sophisticated and avant-garde Thai culinary experience.
Coda
A proud Michelin-awarded restaurant, "Coda" offers a refined dining experience where a chef with a decade of experience in Australia masterfully blends modern techniques with the essence of regional Thai cuisine. His innovative approach creates a fresh identity for Thai gastronomy. Set in an elegant space with high ceilings, the meticulously crafted tasting menu delivers delicate yet richly layered flavors, making for an unforgettable culinary journey where tradition meets innovation.
AVANT
"AVANT" is a visionary French dining experience led by a renowned Singaporean chef who masterfully blends traditional and modern techniques with exceptional attention to detail. Guests seated at the L-shaped counter can witness the dynamic energy of the kitchen while indulging in meticulously crafted dishes. The name "AVANT" means "before" or "ahead" in French, symbolizing the chef’s journey—drawing from past experiences to create a refined, forward-thinking culinary vision. Located on the 30th floor of Kimpton Maa-Lai Bangkok, it offers breathtaking views of the city’s creative district, enhancing an already extraordinary dining experience. A proud recipient of one Michelin star, "AVANT" redefines contemporary French cuisine with Asian sensibilities.
Ginzado 26
"Ginzado 26" is a top-rated yakiniku restaurant in Bangkok, offering premium wagyu beef sourced from contracted farms. With a refined and cozy ambiance, it’s perfect for business meetings or family gatherings. The menu features high-quality selections like special karubi (short rib) from Japanese black wagyu, complemented by house-made sauces and kimchi. Their budget-friendly lunch starts from just 180 THB, making it one of the best-value yakiniku spots in Bangkok. An in-house butcher shop also sells premium wagyu and Japanese delicacies to take home. With baby chairs and sofa seating available, it’s an excellent choice for all occasions.
Sornthong Restaurant
For top-quality seafood at reasonable prices, "Sornthong Restaurant" is a must-visit. Recognizable by its large yellow sign in Thai and Chinese, this family-run establishment has been serving fresh seafood for over 20 years. Ingredients are handpicked from the restaurant's outdoor tanks and cooked to perfection. A must-try is the fried oysters with creamy eggs and a sweet-sour-spicy chili sauce. Beyond seafood, their well-marinated grilled pork satay is also a standout dish.
Yakiniku Oniku to Gohan
"Yakiniku Oniku to Gohan" lives up to its name by celebrating both premium meats and exceptional rice. The restaurant’s freshly cooked rice, served in a traditional ohitsu container, is a highlight. Leftover rice? No problem—they’ll wrap it into onigiri for takeaway. Among the many yakiniku spots in Nihonmachi, this restaurant stands out with its unique "rice as the star" concept, earning a loyal following among Bangkok's Japanese community. Despite its focus on rice, the quality meats and side dishes alone are satisfying, all at wallet-friendly prices. Solo diners will also appreciate the comfortable counter seating, making it a perfect spot for a solo yakiniku experience. Due to its popularity, reservations are highly recommended.
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