Bull & Bear
Located on a high floor overlooking Bangkok, Bull & Bear is a sophisticated steakhouse where luxury meets modern elegance. Inspired by the bold spirit of New York, the restaurant offers stunning city views that change from day to night. Beyond the iconic golden staircase lies an intimate yet refined setting, ideal for celebrations and business dinners. Premium steaks and seafood are grilled over a custom charcoal grill using eucalyptus wood, delivering rich aromas, subtle smokiness, and flavors that highlight the natural quality of each ingredient.
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Sushi Kuuya
Sushi Kuuya is a small, passionate team dedicated to sharing the beauty of Japanese food and drink. Believing that dining is an experience that brings people together, the restaurant blends tradition with genuine care in every detail. Its omakase goes beyond classic sushi, offering a thoughtful balance of traditional nigiri and creative cooked dishes, including grilled, steamed, and fried courses. Rooted in time-honored Japanese techniques, each dish highlights authenticity and precision. Carefully selected sake and drink pairings further enhance the harmony of flavors, creating a memorable and well-rounded dining experience.
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Jaras Restaurant
Despite its luxurious setting, Jaras stays true to its honest roots. The intimate design draws inspiration from the Li Thai era of Sukhothai, while the restaurant’s name honors the owner’s grandmother, whose home cooking inspired several recipes. Today, the chef focuses on sustainability, presenting modern Thai flavors sourced locally, including on-site–grown microgreens. For a complete experience, reserve the Taste of Jaras tasting menu with wine pairing at least 24 hours in advance.
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Kinnaree by Vanessa WU
Founded by educator and culinary ambassador Vanessa WU, Kinnaree by Vanessa WU has been sharing the spirit of Thai cuisine with the world since 2006. The restaurant has evolved into a contemporary Thai dining destination, blending authentic flavors with thoughtfully curated local specialties and creative interpretations. With a strong commitment to quality local ingredients and heartfelt hospitality, Kinnaree offers a dining experience where food, culture, and atmosphere come together in perfect harmony.
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KELLY’S another
Hidden in Phrom Phong, Kelly’s Another is a cozy yakitori spot worth seeking out. Downstairs counter seating and relaxed tables upstairs create a welcoming atmosphere. The chef skillfully grills each skewer to your preferred doneness, offering both tare and salt. Omakase sets can be customized, and the pork wrapped in lettuce is a standout. Unpretentious, friendly, and consistently delicious—perfect for an easy, satisfying meal.
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NAAM 1608
Tucked away near Song Wat Road, this hidden riverside restaurant sits right along the Chao Phraya River and is attached to a hostel. The open, airy setting offers sweeping river views and a relaxed vibe. Alongside authentic Thai dishes, the menu features international options like chicken burgers, plus desserts and café-style offerings. Counter seats right by the river are especially sought after, with sunset being the most popular time. If you’re planning a riverside dinner in the evening, advance reservations are highly recommended.
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Mama Dolores
This Mediterranean restaurant focuses on wood-fired pizzas, freshly baked bread, and flavorful mezze-style dishes. Guests can watch the action in the open kitchen or unwind in a lush garden setting that creates a relaxed, resort-like atmosphere. Desserts such as the orange cake pair beautifully with strong coffee, making for a satisfying finale. With attentive staff and a warm, welcoming owner, the restaurant offers an easygoing yet memorable dining experience that invites you to sit back and enjoy every moment.
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HELENA Greek Kitchen
This Greek restaurant is a favorite among international diners, known for its excellent atmosphere. During peak hours, indoor tables tend to fill up quickly, but the spacious terrace offers a relaxed alternative. The interior is stylish and impeccably clean—including the restrooms—with comfortably spaced seating that enhances the dining experience. Each dish has its own character and is consistently well prepared. Attentive service adds to the appeal, and if you’re unsure what to order, the staff’s recommendations or the photo menu make choosing easy.
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OBANZAI YURURI
This cozy izakaya run by a Japanese owner offers comforting food in a relaxed, late-night setting. The oden broth is rich and soothing, while the obanzai and small dishes are carefully seasoned to bring out natural flavors. The spicy fried chicken is a standout—bold, addictive, and perfect with drinks. With warm hospitality, a nostalgic Japanese atmosphere reminiscent of a yatai, and ample parking, it’s a welcoming spot for both visitors and locals to unwind and enjoy.
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The Secret Mookrata Sukhumvit 22
This Moo Gata restaurant offers a spacious open-air terrace where you can enjoy a relaxed, camping-style atmosphere. Fresh meats and well-prepared side dishes are served in a clean, comfortable setting. Barbecue is cooked on brass grill pans that prevent burning and enhance flavor, with the salmon standing out as a must-try. Friendly and attentive service, pleasant music, and ample parking complete the experience, delivering excellent value for money and a highly enjoyable dining spot.
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Yakiniku Sudo Bangkok
Behind a black timber façade marked only by a modest sign, this wagyu-focused restaurant exudes quiet confidence. The dark, minimalist interior draws attention to the chef at the counter, where beef is grilled with Japanese-honed precision to highlight its aroma, tenderness, and depth of flavour. House-made sauces, classic and pineapple kimchi, well-considered sides, and a refined dessert round out the experience. For groups, counter seating is highly recommended to fully enjoy the theatre of the grill.
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Modern Fujisan Youganyaki
Located just off Sukhumvit Soi 41 between Phrom Phong and Thonglor, Modern Mt. Fuji Lava Grill offers a truly distinctive izakaya experience. Signature dishes are grilled on rare lava stone sourced from Mount Fuji, enhancing natural flavors to perfection. Highlights include ultra-fresh chicken sashimi, a beautifully balanced oyakodon, and must-try grilled rice balls. With a relaxed first floor and private rooms upstairs, it suits everything from casual drinks to business dinners. Excellent food, a wide drink selection, and warm hospitality make it a place guests return to again and again.
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Arizuki43
Arizuki, renowned for its exceptional motsunabe, has opened on Sukhumvit Soi 43, bringing its celebrated flavors to Bangkok. The signature white miso motsunabe is rich and deeply satisfying—so good you’ll want to finish every drop of the broth—while the red version is equally tempting. Standout side dishes include sesame-marinated amberjack, impressively creamy fresh oysters, and a perfectly fried menchi-katsu. With attentive service, private rooms, and a lively atmosphere, this is a must-visit for hot pot lovers. Reservations are highly recommended.
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Uma Uma Asok
Founded in 1953, this long-established ramen izakaya carries on the authentic flavors of Hakata’s original yatai stall “Sanmaro.” Their tonkotsu broth, carefully simmered for two days, is known for its creamy and rich depth of flavor. In addition to their signature ramen, the menu features Hakata chicken skin skewers, bite-sized gyoza, motsunabe, and other specialties from Fukuoka. It serves not only as a ramen shop but also as a versatile izakaya, perfect for a drink after work or a meal with friends. A great place in Bangkok to enjoy genuine Hakata flavors in a casual setting.
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Uma Uma Sukhumvit 39
Carrying on the legacy of “Sanmaro,” a historic Hakata yatai brand founded in 1953, this ramen izakaya offers flavors that feel both nostalgic and authentic. Their tonkotsu broth is simmered carefully over two days, creating a creamy and well-rounded depth that keeps guests coming back. Alongside the signature ramen, you’ll find plump and satisfying motsunabe, flavorful mizutaki hot pot, perfectly bite-sized gyoza, and crispy chicken skin skewers—each dish crafted with impressive quality. Although known for its ramen, the restaurant also works exceptionally well as a casual izakaya thanks to its versatile menu. It’s a great spot for a quick drink after work or a relaxed meal with friends. A welcoming place in Bangkok where you can enjoy the comforting tastes and warm spirit of Hakata’s food culture.
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Chisana Nami
Chisana Nami elevates teppanyaki with a modern interpretation inspired by the harmony of fire and ocean. Chefs prepare each dish right before your eyes, creating an engaging dining performance. Highlights include Hokkaido scallops with miso butter, yellowtail with jalapeño, and refreshing open maki. The zen-like interior, featuring sleek marble counters and warm wood accents, offers a refined yet welcoming atmosphere. Pair your meal with creative cocktails like the Raichi Martini or selections from their curated sake list for a memorable culinary experience.
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COCA Restaurant
Founded in 1957, Coca is a long-established Thai suki restaurant with locations around the world. The Phrom Phong branch features a bright, spacious interior that’s welcoming for families, couples, and groups alike. Diners can choose from eight types of soup bases, including chicken, tom yum, and mala, with the option of a split pot to enjoy two flavors at once. High-quality meats and vegetables make for a clean, satisfying hotpot experience, while dim sum and seafood dishes offer plenty of variety. Conveniently located just a 2-minute walk from BTS Phrom Phong.
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Patara
Patara is a refined Thai restaurant that has earned loyal followings in cities such as London, Geneva, and Singapore. Bringing its polished international style back to Bangkok, it presents classic Thai flavors with an elegant, contemporary touch. Set within a charming standalone house in Thonglor, its spacious garden offers a serene escape from the city. Enjoy the beautifully arranged premium lunch set or indulge in the sophisticated à la carte dishes at dinner, best paired with their thoughtfully curated wine selection. Perfect for special occasions or hosting valued guests.
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